By Jasreet Kaur31, Mar 2025 12:49 PMjagranjosh.com
Do you know?
Rai is a small seed used in cooking, especially in Indian food. It has a strong flavour and several health benefits. Tap to read what is rai called in English.
Mustard Seeds
Rai is called mustard seeds in English. Mustard seeds are commonly used in cooking.
Appearance and Colour
It is small, round, and usually black or brown. These tiny seeds have a strong taste.
Culinary Uses
It is used in cooking to add flavour. It enhances the taste of many dishes.
Popular in Pickles and Curries
Mustard seeds are used in pickles and curries. They give food a distinct aroma.
Strong Aroma When Fried
They release a strong fragrance when fried in oil. This makes dishes smell and taste better.
Used in Mustard Sauce
They are also used to make mustard sauce. Mustard sauce is popular worldwide.
Do You Know: Which India Region Is Called the Cold Desert ?