National Institute of Food Technology, Entrepreneurship and Management is a government institution, established in 1967, located in Thanjavur, Tamil Nadu. The institution is ranked at 86th position in the Engineering category as per NIRF rankings 2022. It is declared as an &lsquo;&Iacute;nstitution of National Importance&rsquo; by the Ministry of Education (MOE), Government of India.
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur: Highlights
NIFTEM Thanjavur offers undergraduate, postgraduate and doctoral courses. Admission to the courses is done through entrance examination. Candidates must appear for the respective entrance examination and obtain a valid score to fulfill the National Institute of Food Technology, Entrepreneurship and Management selection criteria to be eligible for admission.&nbsp;
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Parameter
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Description
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Establishment Year
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1967
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Institution Type
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Institute of National Importance
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Genders Accepted
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Male and Female
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Student Count
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336
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Faculty Count
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37
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