UK Board Class 12 Home Science Syllabus 2024-25: Keeping the Board examinations in mind, the Uttarakhand Board of School Education (UBSE) has released the syllabus for all subjects for class 12 students. The syllabi are available on the official website of the education body, which is ubse.uk.gov.in. To help the students, we have given the syllabus for UK Board Class 12 Home Science (code 113) here. Students should align their exam preparations with the latest syllabus only.
The Home Science subject is popular among students. It helps to develop important skills such as problem-solving, interpersonal skills and creativity among others. It can go a long way in equipping students with skills that are pertinent for life. A point to note is that the theory exam will be for 70 marks, while 30 marks belong to the practical examination.
UK Board Class 12 Home Science Course Structure
There are a total of six units in Home Science. Let’s take a look at the unit-wise weightage.
| Units | Marks |
| Work, Livelihood and Career | 05 |
| Nutrition, Food Science and Technology | 23 |
| Human Development and Family Studies | 10 |
| Fabric and Apparel | 17 |
| Resource Management | 10 |
| Communication and Extension | 05 |
UK Board Class 12 Home Science Syllabus 2024-25
UNIT I WORK, LIVELIHOOD AND CAREER
Chapter: WORK, LIVELIHOOD AND CAREER
Introduction, Work and meaningful work, Work, careers and livelihood
Traditional occupation in India, Agriculture, Handicrafts, Indian cuisine, Visual arts
Work, Age and Gender, Gender issues in relation to work, Issues and concerns related to women and work, KGBV, Beti bachao, Beti Padhao Yojana
Attitudes and approaches to work and life skills for livelihood, Attitudes and approaches to work, Life skills for livelihood, Essential soft skills at workplace, Ergonomics, Definition and need for ergonomics, Benefits of Ergonomics, Entrepreneurship, Definition and characteristics.
UNIT II: NUTRITION, FOOD SCIENCE AND TECHNOLOGY
Chapter: CLINICAL NUTRITION AND DIETETICS
Introduction, Significance. Nutrition, Clinical Nutrition, Basic concepts, Diet therapy, Types of diets: Regular Diet and Modified diets, Changes in consistency, Feeding routes, Prevention of chronic diseases, Preparing for career, Scope.
Chapter: PUBLIC NUTRITION AND HEALTH
Introduction, Significance, Basic concept, Public health nutrition, Nutritional Problems of India, Protein energy malnutrition, Micronutrient deficiencies, Iron deficiency anemia, Vitamin A deficiency, Iodine deficiency disorders, Strategies/Intervention to tackle Nutritional problems, Diet or food based strategies, Nutrient based strategies, Nutrition programmes operating in India, ICDS Nutrient Deficiency Control Programmes, Food Supplementation Programmes, Food Security Programme, Health Care, Scope.
Chapter: FOOD PROCESSING AND TECHNOLOGY
Introduction, Significance, Basic Concepts, Food Science, Food Processing, Food Technology, Food Manufacturing, Development of food processing and technology, Importance of Food processing and Preservation, Classification of food on the basis of extent and type of processing, Preparing for a career, Scope.
Chapter: FOOD QUALITY AND FOOD SAFETY
Introduction, Significance, Basic Concepts, Food safety (Toxicity & Hazard), Hazards (Physical, chemical and biological), Food infection, Food poisoning, Food quality, Food standards regulation in India-FSSA (2006), International Organization and agreements in the area of Food Standards, Quality, Research and Trade, Codex Alimentarius Commission, International Organization for Standardisation, World Trade Organization, Food Safety Management Systems, Good manufacturing practices (GMP), Good handling practices (GHP), Hazard Analysis Critical Control Points (HACCP), Scope.
UNIT III HUMAN DEVELOPMENT AND FAMILY STUDIES
Chapter: Early Childhood Care and Education
Significance, Basic concepts, Preparing for a career, Scope.
Chapter: Management of support services, Institutions and programmes for children, youth and elderly
Significance, Basic concepts, Why are children vulnerable?, Institutions, programmes and initiatives for children, ICDS, SOS Children's Village, Children's Homes run by the Government, Adoption, Why are Youth vulnerable?, Youth programmes in India, Why are the elderly vulnerable?, Some programmes for the elderly, Preparing for a career, Scope.
UNIT IV FABRIC AND APPAREL
Chapter: Design for Fabric and Apparel
Introduction, Basic concepts (Design: Structural & Applied), Elements of design, Colour, Texture, Line Shapes or form, Principles of Design, Proportion, Balance, Emphasis, Rhythm, Harmony, Preparing for career, Scope.
Chapter: Fashion Design and Merchandising
Introduction, Significance, Basic Concepts, Fashion terminology-Fashion ,fads, style, classic, Fashion Development, France-The centre of fashion, Fashion Evolution, Fashion Merchandising, Fashion Retail Organization, Preparing For a career, Scope.
Chapter: Care and maintenance of fabrics in Institution
Introduction, Basic concepts, Washing equipment, Drying equipment, Ironing/pressing equipment, Institutions, Preparing for a career, Scope.
UNIT V RESOURCE MANAGEMENT
Chapter: Hospitality Management
Introduction, Significance, Basic concepts, Departments involved in hospitality management of an organization, Scope.
Chapter: Consumer Education and Protection
Introduction, Significance of consumer education and protection, Basic concepts, Consumer product, Consumer behaviour, Consumer forum, Consumer footfalls, Consumer problems, Consumer rights, Standardized marks (ISI, Wool Mark, Hall Mark, Silk Mark), Protection Councils, Consumer Responsibilities, Scope.
UNIT VI COMMUNICATION AND EXTENSION
Chapter: Development communication and Journalism
Introduction, Significance, Basic concepts, Development, Development journalism, Development Communication, Methods of communication, Campaign, Radio and television, Print media, Information and communication technologies, Knowledge and skills required for a career in this field, Scope and career avenues in development communication.
To get the complete syllabus, download the PDF from below link:
UK Board Class 12 Home Science Syllabus 2024-25
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