Chinese Scientists unveiled the Secret of Bactrian Camels by DNA Study

Scientists of China on 13 November 2012 found the DNA of Wild Bactrian Camel, which is actually an endangered species. The endangered species has a capability to live even in the extreme conditions. Scientifically also known as Camelus bactrianus ferus, the genetic code of this species unveiled 20821 genes. A lot of these genes facilitate Bactrian camel with the metabolic tools which allow it to go for days without water and food. It is possible for the species to go on a diet which is based on the tough vegetation.

Scientists found that even-toed ungulates are the predecessors of Bactrian camels, both of which have evolved from the common ancestor some 55 to 60 million years ago. The study revealed that the camel has astonishing salt tolerance as well as atypical immune system. This Bactrian camel can be found in the Northwestern China as well as Southwestern Mongolia’s deserts. In these regions, the camels withstand bitter cold and fierce heat, very little grazing as well as dryness.  

Camels can consume more salt than the sheep or cattle and also have two times higher blood glucose level. Still they do not develop health issues such as hypertension and diabetes. These camels make exceptional heavy-chain antibodies, which remains a special interest for the pharmaceutical engineers.