As the days grow longer and the winter's chill begins to recede, India prepares to welcome a beloved festival: Makar Sankranti. This vibrant celebration, falling on Sunday, January 15, 2024, marks the sun's entry into the Capricorn zodiac (Makar Rashi) and heralds the auspicious beginning of the harvest season. Makar Sankranti, also known as Pongal in South India, is a tapestry woven with rich traditions, customs, and heartwarming joy, observed across the nation with unique regional variations.
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Whether you witness the sun's glorious return in a serene temple, dance around a crackling bonfire, or share a sweet treat with loved ones, Makar Sankranti 2024 offers a unique opportunity to experience the warmth of tradition, the joy of renewal, and the hope for a brighter future. So, join in the celebrations, embrace the spirit of the festival, and let the sun's rays illuminate your path with joy and abundance.
What are the Different Regional Names of Makar Sankranti?
Here are some regional names of Makar Sankranti:
Sakraat in Rajasthan and Haryana: In the land of vibrant sands and fiery spirits, Makar Sankranti is known as Sakraat. Bonfires crackle, offering reverence to the fire god Agni, while families gather to relish sweet "ghevar" and savoury "bajra khichdi."
Uttarayana in Gujarat and Uttar Pradesh: As the sun embarks on its northward journey (Uttarayana), these regions erupt in joyous celebrations. Kite-flying takes centre stage, painting the skies with vibrant colours, while rooftops reverberate with the rhythmic beats of drums and joyous shouts.
Pongal in Tamil Nadu: Witness the heart of Tamil Nadu overflow with gratitude during Pongal. Homes are adorned with intricate kolam patterns, earthen pots brim with freshly harvested rice, and the aroma of "ven pongal" fills the air, signifying prosperity and abundance.
Maghi in Punjab and Himachal Pradesh: The spirit of revelry reaches fever pitch in Punjab and Himachal Pradesh, where Makar Sankranti is celebrated as Maghi. Traditional bhangra dances ignite the streets, delicious "sarson da saag" warms hearts, and bonfires crackle with laughter and merriment.
Bhogali Bihu in Assam: Witness the vibrant tapestry of Assamese culture come alive during Bhogali Bihu. Bonfires, known as "meji," illuminate the night as communities gather to offer prayers and savour the unique dish of "pitha guji."
Though the names may differ, the essence of Makar Sankranti remains strikingly similar across India.
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