The year 2023 has been a delicious journey for Indian food lovers, with a vibrant mix of classic favourites and exciting new trends taking centre stage in kitchens across the country. But what were the dishes that truly captured the hearts (and stomachs) of the nation? Google has revealed the top 10 most-searched recipes in India for 2023, offering a fascinating glimpse into the culinary preferences of our diverse population.
Which are the Most Searched Recipes in 2023 Search by Indians on Google?
Here is the list of the top 10 most searched recipes in 2023 by Indians on Google:
Rank | Recipe |
1 | Mango Pickle Recipe |
2 | Sex On the Beach Recipe |
3 | Panchamrit Recipe |
4 | Hakusai Recipe |
5 | Dhaniya Panjiri Recipe |
6 | Karanji Recipe |
7 | Thiruvathirai Kali Recipe |
8 | Ugadi Pachadi Recipe |
9 | Kolukattai Recipe |
10 | Rava Ladoo Recipe |
Mango pickle, the tangy and beloved condiment, has taken the top spot in Google's 2023 recipe searches within India. This isn't just a random statistic - it's a window into the nation's culinary preferences and cultural nuances.
1. Mango Pickle
No surprise here – the humble mango pickle reigns supreme! This tangy condiment, traditionally made with seasonal mangoes, spices, and oil, is a staple in Indian households, adding a burst of flavour to any meal. Whether it's grandma's secret recipe or a store-bought variety, the love for mango pickles remains constant.
2. Sex On the Beach
This tropical cocktail, with its playful name and vibrant mix of fruits and alcohol, surprisingly landed the second spot. Perhaps it's the beachy escape it offers in a sip or the sheer intrigue of the name, but one thing's for sure – Indians were curious about this fruity concoction in 2023.
3. Panchamrit
Source: Easy Indian Cookbook
Panchamrit, a traditional offering made during pujas and festivals, is a blend of five ingredients – milk, curd, ghee, honey, and sugar. This rich and creamy dessert is synonymous with prosperity and abundance, making it a popular choice for special occasions.
4. Hakusai
The Korean fermented cabbage dish, kimchi, has been steadily gaining popularity in India, and Hakusai, a lighter and spicier version, is leading the charge. This versatile condiment can be enjoyed with rice, noodles, or even as a filling for wraps, making it a perfect fit for the modern Indian palate.
5. Dhaniya Panjiri
Source: WhiskAffair
Made with roasted coriander seeds, nuts, and jaggery, Dhaniya Panjiri is a traditional Indian superfood. Packed with protein, fibre, and essential nutrients, this energy-boosting snack is perfect for pre-work mornings or post-workout recovery.
6. Karanji
A Sweet Surprise Takes the Spotlight! Yes, the quintessential sweet from Maharashtra, filled with a rich coconut and jaggery mixture is a treat for taste buds.
7. Thiruvathirai Kali
Source: Subbus Kitchen
Thiruvathirai Kali is a traditional Tamil sweet dish made with rice, moong dal, and jaggery. It is typically prepared on the day of Thiruvathirai, which is a star festival that falls in the month of Margazhi.
8. Ugadi Pachadi
Ugadi Pachadi is a traditional Telugu beverage made with six different ingredients. Ugadi Pachadi is a symbol of the six different emotions that humans experience in life: happiness, sadness, anger, fear, love, and peace. It is traditionally eaten on the day of Ugadi, which is the Telugu New Year.
9. Kolukattai
Kolukattai or Kozhukattai is a sweet dish made with rice flour dough and a filling of coconut and jaggery. It is a popular dish in South India, especially during the Ganesh Chaturthi festival.
10. Rava Ladoo
Rava Ladoo is a popular Indian sweet dish made with semolina, sugar, and nuts. It is a simple but delicious dessert that is perfect for any occasion. Rava Ladoo is also a good source of carbohydrates and protein.
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